English gastronomy is full of diverse flavours. Unlike its French rival, it may not be as famous, or even have the reputation of Italian cuisine, known for its simplicity and deliciousness. British recipes are simply "typically British", but they certainly have something to impress. Join us on a journey to proud Albion: in the third week of December, we will offer you some great dishes, because the kingdom really honours its traditional cuisine and builds on it in the present day.

Don't miss our great variations on English cuisine. Our culinary team recommends the legendary FISH & CHIPS, which is fried tasty cod with chips and perfectly delicious pea mayonnaise. 

As the second recipe from our CulinaryCalendar project, we will offer you a favourite English holiday special at Delirest's company restaurants and canteens: roast turkey with cranberry sauce and creamy mashed potatoes.