This time although we serve a 100% meat-free lunch in our Delirest company restaurants and canteens, we guarantee that everyone will really enjoy our famous Vegetable meatballs with lentils, cauliflower puree and vegetables in butter!

Or try our Crispy Chickpea Balls with Baked Sweet Potato and Quacamole as a full veggie lunch. Bulgur risotto with pumpkin, red lentils and pumpkin and sweet potato puree will be a gem among the Culinary Cup 2023 competition recipes that you can taste.​​​​​​

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